Our experts provide their insights on the latest industry developments and share tips on accountancy and business matters.
11 September 2018
Brexit: Will Britain be food secure?The debate about a possible no-deal Brexit has highlighted a key concern for the food and drink industry: will the UK be food-secure after it leaves the EU? In the first of two blog posts that discuss the potential impact of Brexit on Scotland’s food and drink industry, Johnston Carmichael’s head of food and drink Adam Hardie looks at how much food we import.
07 September 2018
Ten Scottish brews to try on National Beer Lover’s DayThe continued growth of the UK craft beer market shows no sign of abating. To celebrate National Beer Lover’s Day we thought it the ideal time to discover ten of our Head of Food & Drink Adam Hardie’s favourite brews.
03 August 2018
Fringe Benefits: Our insider’s guide to the Edinburgh FestivalThe Edinburgh Festival Fringe has kicked off with a bumper programme of more than 3,500 shows covering dance, circus, physical theatre, comedy and music. With such a huge variety to choose from, we asked Edinburgh office Managing Partner Mark Stewart for tips on his favourite shows and theatre venues.
04 December 2017
Christmas stars: a spotlight on Pickering’s GinGin filled baubles that hang from a Christmas tree; such festive liquid adornments may sound like something found on an over 18s version of the Willy Wonka factory tour, but instead are real life products created by Pickering’s Gin.
05 July 2017
Drink beer, give water: the social enterprise with a differenceIntroducing Brewgooder: the Scottish craft beer that donates 100% of its profits to clean water projects around the world.
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