Our experts provide their insights on the latest industry developments and share tips on accountancy and business matters.
15 March 2017
The toast of the Scottish economyIf the newsreader was launching his campaign for positive news again today, food and drink in Scotland would be a great place to start. A quarter of a century ago, we were a basket case. Our diet of deep fried everything was a national joke and local produce in my home town of Dumfries meant cans of condensed milk from the Carnation factory down the road.
14 July 2016
Premiumisation: crucial to Scotland’s food and drink industryThere’s certainly change afoot in Scotland’s economy. While political uncertainty and declining oil revenues will inevitably dominate the conversation, less is being said about the areas of significant promise.
30 May 2016
EU Referendum Debate – what does the future hold for Scotland’s Food & Drink industry?On Tuesday 24 May, almost 100 sharp minds gathered at the Scottish National Gallery for a passionate debate about the EU Referendum and, in particular, what the future holds for Scotland’s food and drink industry.
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